FOOD CULTURE

Surrounded by a beautiful bounty of ocean and mountains, Minamisanriku is gifted with a variety of traditional cuisine which draws excitingly luscious ingredients from both locations.

Harako-meshi はらこ飯

Harako-meshi はらこ飯

9月 28, 2015
Sansai 山菜

Sansai 山菜

9月 28, 2015
Soba 蕎麦

Soba 蕎麦

9月 28, 2015
Wakame Shabu-shabu 若布しゃぶしゃぶ

Wakame Shabu-shabu 若布しゃぶしゃぶ

9月 28, 2015
Sushi 寿司

Sushi 寿司

9月 28, 2015
Seafood Barbecue 海鮮BBQ

Seafood Barbecue 海鮮BBQ

9月 28, 2015
Seafood Bowl “Kaisen-donburi” 海鮮丼ぶり

Seafood Bowl “Kaisen-donburi” 海鮮丼ぶり

9月 28, 2015
Abalone “Awabi” あわび

Abalone “Awabi” あわび

9月 28, 2015
Sea Urchin “Uni” うに

Sea Urchin “Uni” うに

9月 28, 2015
Seaweed “Wakame” 若布

Seaweed “Wakame” 若布

9月 28, 2015
Sea Pineapple “Hoya” ほや

Sea Pineapple “Hoya” ほや

9月 28, 2015
Scallops “Hotate” 帆立

Scallops “Hotate” 帆立

9月 28, 2015
Oysters “Kaki” 牡蠣

Oysters “Kaki” 牡蠣

9月 28, 2015
Octopus “Tako” たこ

Octopus “Tako” たこ

9月 28, 2015
Salmon “Sake” 鮭

Salmon “Sake” 鮭

9月 20, 2015
Salmon roe “Ikura” いくら

Salmon roe “Ikura” いくら

9月 20, 2015

Hungry?

PLACES TO EAT